According to Directors Megan Tensen and Sara Hellieso, 16 high school students come together to work 8-10 hours a week to make pies and then sell them in grocery stores, for weddings, and other venues where tasty pies are desired. It helps prepare these hard-working ladies to enter the work field with much-needed job skills and responsibilities. They make 200 – 300 pies a day which is quite an undertaking for their dedication and enthusiasm. Written by Lynn Barnes.
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